Conference program

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Be one of the thousands of professionals who choose our workshops to interact with sector’s experts, get to know the up-coming trends and acquire new skills to apply in their companies.
Cibus Tec 2023 will propose a rich program of events for the needs of the food and beverage industry.

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Event	Date
Opening cerimony Sala 1 (Pad. 7) – Room 1 (Hall 7)	24.10.2023 10:30 - 12:30	info
From raw materials to finished products: spectroscopic applications for the food industry LabWorld Arena (Pad. 5 - area F072) – LabWorld Arena (Hall 5 - area F072)	24.10.2023 12:00 - 13:00	info
Monitoring of pesticides and antibiotics in food by LC-MS/MS: an innovative analytical platform developed IN the laboratory FOR the laboratory! LabWorld Arena (Pad. 5 - area F072) – LabWorld Arena (Hall 5 - area F072)	24.10.2023 14:00 - 15:00	info
Horizons for the food canning industry: the support of SSICA Sala Barilla (Pad. 1) – Barilla Room (Hall 1)	24.10.2023 14:30 - 18:00	info
Giving voice to regulations and their implementation: what's new? Sala Workshop (Pad. 4) – Workshop room (Hall 4)	24.10.2023 14:30 - 16:30	info
Export Flying Desk special day: focus on Bosnia Erzegovina and Bulgaria - Lab Innova South East Europe Sala 3 (Pad. 7) – Room 3 (Hall 7)	24.10.2023 14:30 - 16:00	info
Interference-Free technology: EMC testing for Food & Beverage devices LabWorld Arena (Pad. 5 - area F072) – LabWorld Arena (Hall 5 - area F072)	24.10.2023 15:00 - 16:00	info
Food Tech Trend: the agri-food of the near future has already begun... Sala 2 (Pad. 7) – Room 2 (Hall 7)	24.10.2023 15:00 - 17:30	info
LIVE LAB! The Benefits of liquid handling automation in quality control for the food industry LabWorld Arena (Pad. 5 - area F072) – LabWorld Arena (Hall 5 - area F072)	24.10.2023 16:00 - 17:00	info
NIR spectroscopy in food quality and safety control LabWorld Arena (Pad. 5 - area F072) – LabWorld Arena (Hall 5 - area F072)	24.10.2023 17:00 - 18:00	info
Logisticamente On Food 2023 – How to compete with effective logistics in the food industry Sala Barilla (Pad. 1) – Barilla Room (Hall 1)	25.10.2023 9:30 - 13:00	info
Listeria and new emerging microbiological problems Sala 1 (Pad. 7) – Room 1 (Hall 7)	25.10.2023 9:30 - 13:00	info
The reduction of energy consumption and environmental impact in the cold supply chain Sala Workshop (Pad. 4) – Workshop room (Hall 4)	25.10.2023 10:00 - 13:00	info
Processing and Packaging Innovations for the Fruit and Vegetable Juice Sector Sala 2 (Pad. 7) – Room 2 (Hall 7)	25.10.2023 10:00 - 13:00	info
Allergen control in food with three analytical techniques LabWorld Arena (Pad. 5 - area F072) – LabWorld Arena (Hall 5 - area F072)	25.10.2023 10:00 - 11:00	info
Augmented Diagnostics – From test results to Actionable Insights LabWorld Arena (Pad. 5 - area F072) – LabWorld Arena (Hall 5 - area F072)	25.10.2023 11:00 - 12:00	info
Education and Emerging Talent: The Benefits of ITS Academies for the Future of Companies Cibus Tec Talent Academy - Stand 3 A 026	25.10.2023 11:00 - 12:00	info
The Future of Food Pathogen Testing LabWorld Arena (Pad. 5 - area F072) – LabWorld Arena (Hall 5 - area F072)	25.10.2023 12:00 - 13:00	info
Process controls in food production using spectroscopic techniques LabWorld Arena (Pad. 5 - area F072) – LabWorld Arena (Hall 5 - area F072)	25.10.2023 14:00 - 15:00	info
High performance meets high safety Sala 3 (Pad. 7) – Room 3 (Hall 7)	25.10.2023 14:00 - 15:15	info
Innovation in food Sala Workshop (Pad. 4) – Workshop room (Hall 4)	25.10.2023 14:30 - 16:30	info
ToolSy, tools for sustainable food supply chains - packaging and food safety transition: technologies, new materials, communication with consumers Sala 2 (Pad. 7) – Room 2 (Hall 7)	25.10.2023 14:30 - 17:30	info
Technical Seminar EHEDG - Insight into important new EHEDG guidelines Sala 1 (Pad. 7) – Room 1 (Hall 7)	25.10.2023 14:30 - 18:00	info
MOCA - Untargeted analysis for NIAS detection LabWorld Arena (Pad. 5 - area F072) – LabWorld Arena (Hall 5 - area F072)	25.10.2023 15:00 - 16:00	info
High performance meets high safety Sala 3 (Pad. 7) – Room 3 (Hall 7)	25.10.2023 15:30 - 16:45	info
Official and rapid analytical methods for quality control of food and feeds LabWorld Arena (Pad. 5 - area F072) - LabWorld Arena (Hall 5 - area F072)	25.10.2023 16:00 - 17:00	info
NIR spectroscopy in food quality and safety control LabWorld Arena (Pad. 5 - area F072) – LabWorld Arena (Hall 5 - area F072)	25.10.2023 17:00 - 18:00	info
120th Anniversary of the founding of the International Dairy Federation Sala 2 (Pad. 7) – Room 2 (Hall 7)	26.10.2023 10:00 - 13:00	info
Opening up caps and closures in food packaging for an ageing society Sala 3 (Pad. 7) – Room 3 (Hall 7)	26.10.2023 10:30 - 12:30	info
The impact of the circular economy on food safety Sala 1 (Pad. 7) – Room 1 (Hall 7)	26.10.2023 10:30 - 12:30	info
LIVE LAB! 60 Years of expertise in precision liquid dispensing for food safety LabWorld Arena (Pad. 5 - area F072) – LabWorld Arena (Hall 5 - area F072)	26.10.2023 10:30 - 11:00	info
Allergens: new enzymatic solutions for cleaning and validation of procedures Sala Barilla (Pad. 1) – Barilla Room (Hall 1)	26.10.2023 10:30 - 11:15	info
New automated enzymatic methods for food control LabWorld Arena (Pad. 5 - area F072) – LabWorld Arena (Hall 5 - area F072)	26.10.2023 11:00 - 12:00	info
Biofilm: a challenge for the food industry Sala Barilla (Pad. 1) – Barilla Room (Hall 1)	26.10.2023 11:30 - 12:30	info
Quality and safety in the food industry: benefits of SWIR and X-ray inspection in manufacturing processes LabWorld Arena (Pad. 5 - area F072) – LabWorld Arena (Hall 5 - area F072)	26.10.2023 14:00 - 15:00	info
Allergens: new enzymatic solutions for cleaning and validation of procedures Sala Barilla (Pad. 1) – Barilla Room (Hall 1)	26.10.2023 14:30 - 15:15	info
Industrial wastewater treatment and recovery plants: supporting technologies to ensure cost reduction and environmental impact optimization LabWorld Arena (Pad. 5 - area F072) – LabWorld Arena (Hall 5 - area F072)	26.10.2023 15:00 - 16:00	info
The University of Parma as an innovation accelerator for local businesses Sala 2 (Pad. 7) – Room 2 (Hall 7)	26.10.2023 15:00 - 17:00	info
Food safety: the role of specialty lubricants Sala 3 (Pad. 7) – Room 3 (Hall 7)	26.10.2023 15:00 - 16:00	info
Biofilm: a challenge for the food industry Sala Barilla (Pad. 1) – Barilla Room (Hall 1)	26.10.2023 15:30 - 16:30	info
Contamination is not just what you expect! Sala 3 (Pad. 7) – Room 3 (Hall 7)	26.10.2023 16:30 - 17:30	info
NIR spectroscopy in food quality and safety control LabWorld Arena (Pad. 5 - area F072) – LabWorld Arena (Hall 5 - area F072)	26.10.2023 17:00 - 18:00	info
“Dry your process, save the planet”… vacuum technologies for sustainable bottling Sala Workshop (Pad. 4) – Workshop room (Hall 4)	27.10.2023 9:30 - 10:30	info
Tomato News Conference 2023 Sala Barilla (Pad. 1) – Barilla Room (Hall 1)	27.10.2023 10:00 - 13:00	info
Spectroscopic techniques for the characterization of food packaging LabWorld Arena (Pad. 5 - area F072) – LabWorld Arena (Hall 5 - area F072)	27.10.2023 10:00 - 11:00	info
Resin systems for the agri-food industry Sala 2 (Pad. 7) – Room 2 (Hall 7)	27.10.2023 10:30 - 13:00	info
Starlab's 25 Years of Liquid Handling Experience in Support of the Food Industry LabWorld Arena (Pad. 5 - area F072) – LabWorld Arena (Hall 5 - area F072)	27.10.2023 11:30 - 12:00	info
“Dry your process, save the planet”… vacuum technologies for sustainable bottling Sala Workshop (Pad. 4) – Workshop room (Hall 4)	27.10.2023 11:30 - 12:30	info

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