Cibus Tec 2019 – Conferences and Workshops


Be one of the thousands of professionals who choose our workshops to interact with sector’s experts, get to know the up-coming trends and acquire new skills to apply in your company.

Cibus Tec 2019  will propose  a rich program of events for the needs of the food and beverage industry.

OCTOBER 22nd

INAUGURATION

SALA PIETRO BARILLA – HALL 1
11.00 am

OCTOBER 23rd

10.30 a.m. – 6.30 p.m.
HALL 7

INTERNATIONAL BIOFILM SUMMIT

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MORNING

9.30 AM – 13.30 PM
SALA WORKSHOP – HALL 4

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MOCA REGULATIONS AND INNOVATION IN FOOD TECHNOLOGIES

Discover more

10.30 AM -12.30 PM
INNOVATION LAB
HALL 4 – 1st FLOOR
—————————–
THE FUTURE OF JUICE
by International Fruit and Vegetable Juice Association

Simultaneous translation
Italian/English available

10.00 AM – 18.00 PM
SALA PIETRO BARILLA –  HALL 1

—————-

LOGISTICAMENTE ON FOOD 2019
Powered by: LOGISTICAMENTE

For further information >

AFTERNOON

2.30 – 5.00 PM
SALA INNOVATION
HALL 4 – 1st FLOOR

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DIU DESIGN FOR INTENDED USE FOR FOOD PACKAGING SHOWCASES
NVC NETHERLANDS PACKAGING CENTRE

Simultaneous translation
Italian/English available

OCTOBER 24th

10.00 a.m. – 1.30 p.m
HALL 7

INTERNATIONAL BIOFILM SUMMIT

DISCOVER MORE >

MORNING

10.30 AM -12.30 PM
SALA PIETRO BARILLA – HALL 1

——————

TOMATO DAY
Current outlook for the global tomato processing industry
By AMITOM

Simultaneous translation
Italian/English available

AFTERNOON

2.30 PM – 6.00 PM
SALA PIETRO BARILLA – HALL 1

EHEDG SEMINAR
Normative news, real cases and technical training on hygienic design

Powered by: EHEDG

Discover more

Simultaneous translation
Italian/English available

OCTOBER 25th

MORNING

10.30 AM -12.30 PM
SALA PIETRO BARILLA – HALL 1

——————

RECENT TECHNOLOGICAL INNOVATION
Powered by: SSICA

AFTERNOON

Program to be defined

Cibus Tec 2019 – Conferences and Workshops


Be one of the thousands of professionals who choose our workshops to interact with sector’s experts, get to know the up-coming trends and acquire new skills to apply in your company.

Cibus Tec 2019  will propose  a rich program of events for the needs of the food and beverage industry.

OCTOBER 22nd

INAUGURATION

SALA PIETRO BARILLA, HALL 1 – 11.00 am

OCTOBER 23rd

MORNING

10.30 a.m. – 6.30 p.m
HALL 7

INTERNATIONAL BIOFILM SUMMIT

DISCOVER MORE >

9.30 AM – 13.30 PM
SALA WORKSHOP – HALL 4


MOCA REGULATIONS AND INNIOVATION IN FOOD TECHNOLOGIES

Discover more

10.30 AM -12.30 PM
INNOVATION LAB – HALL 4 – 1st FLOOR

—————————–

THE FUTURE OF JUICE
by International Fruit and Vegetable Juice Association


Simultaneous translation
Italian/English available

10.00 AM – 18.00 PM
SALA PIETRO BARILLA – HALL 1


LOGISTICAMENTE ON FOOD 2019

Powered by: LOGISTICAMENTE

For further information >

AFTERNOON

2.30 – 5.00 PM
SALA INNOVATION – HALL 4 – 1st FLOOR


DIU DESIGN FOR INTENDED USE FOR FOOD PACKAGING SHOWCASES
NVC NETHERLANDS PACKAGING CENTRE


Simultaneous translation
Italian/English available

OCTOBER 24th

10.00 a.m. – 1.30 p.m
HALL 7

INTERNATIONAL BIOFILM SUMMIT

DISCOVER MORE >

MORNING

10.30 AM -12.30 PM
SALA PIETRO BARILLA – HALL 1


TOMATO DAY
Current outlook for the global tomato processing industry

Powered by: AMITOM


Simultaneous translation
Italian/English available

AFTERNOON

2.30 PM – 6.00 PM
SALA PIETRO BARILLA – HALL 1


EHEDG SEMINAR
Normative news, real cases and technical training on hygienic design

Powered by: EHEDG

Discover more


Simultaneous translation
Italian/English available

OCTOBER 25th

MORNING

10.30 AM -12.30 PM
SALA PIETRO BARILLA – HALL 1

——————

RECENT TECHNOLOGICAL INNOVATION
Powered by: SSICA