Exhibitors events

4.00 – 4.30 pm  HALL 4 – WORKSHOP LAB

THE CONNECTED FOOD COMPANY

The importance of demand planning & scheduling

Organized by CEGEKA


 

4.45 – 5.15 pm  HALL 4 – WORKSHOP LAB

THE CONNECTED FOOD COMPANY

The importance of market intelligence and customer centricity

Organized by CEGEKA

10.00 – 11.30 am  HALL 4 – WORKSHOP LAB

DVP & APPLY Plant technical innovations vacuum and aspiration

Organized by DVP&APPLY


 

2.00 – 3.30 pm  HALL 4 – WORKSHOP LAB

REGULATIONS & SEALING SOLUTIONS IN FOOD INDUSTRY

Organized by Trelleborg Sealing Solutions Italia

 


7.00 pm  CONGRESS CENTER – ROOM 1

CTI AWARDS

Organized by CTI FOOD TECH

10.00 – 11.30 am  HALL 4 – WORKSHOP LAB

HIGH PRESSURE PROCESSING: technology for innovation, quality and competitive advantage for the Food Industry

Organized by HPP


 

12.00 am – 1.30 pm  HALL 4 – WORKSHOP LAB

ENI NEW LUBRICATION SOLUTIONS IN FOOD INDUSTRY

Eni lubricant line. Presence in Italy and in the rest of the world.The new line of Eni lubricants for the food industry and applications

Organized by ENI